136 lines
3.6 KiB
HTML
136 lines
3.6 KiB
HTML
<!doctype html>
|
|
<html lang="en">
|
|
|
|
<head>
|
|
<meta charset="UTF-8" />
|
|
<meta name="viewport" content="width=device-width, initial-scale=1.0" />
|
|
<!-- displays site properly based on user's device -->
|
|
|
|
<link rel="icon" type="image/png" sizes="32x32" href="./assets/images/favicon-32x32.png" />
|
|
<link rel="stylesheet" href="./assets/css/index.css" />
|
|
|
|
<title>Frontend Mentor | Recipe page</title>
|
|
|
|
<!-- Feel free to remove these styles or customise in your own stylesheet 👍 -->
|
|
<style>
|
|
.attribution {
|
|
font-size: 11px;
|
|
text-align: center;
|
|
}
|
|
|
|
.attribution a {
|
|
color: hsl(228, 45%, 44%);
|
|
}
|
|
</style>
|
|
</head>
|
|
|
|
<body>
|
|
<main>
|
|
<article>
|
|
<header>
|
|
<figure>
|
|
<img src="./assets/images/image-omelette.jpeg"
|
|
alt="A folded crepe with on a plate, filled with vegetable matter. Also on the plate is some orange humus" />
|
|
</figure>
|
|
<h1>Simple Omelette Recipe</h1>
|
|
<p>
|
|
An easy and quick dish, perfect for any meal. This
|
|
classic omelette combines beaten eggs cooked to
|
|
perfection, optionally filled with your choice of
|
|
cheese, vegetables, or meats.
|
|
</p>
|
|
</header>
|
|
<section class="preparation">
|
|
<h3>Preparation time</h3>
|
|
<ul>
|
|
<li><span>Total:</span> Approximately 10 minutes</li>
|
|
<li><span>Preparation:</span> 5 minutes</li>
|
|
<li><span>Cooking:</span> 5 minutes</li>
|
|
</ul>
|
|
</section>
|
|
<section>
|
|
<h2>Ingredients</h2>
|
|
<ul>
|
|
<li>2-3 large eggs</li>
|
|
<li>Salt, to taste</li>
|
|
<li>Pepper, to taste</li>
|
|
<li>1 tablespoon of butter or oil</li>
|
|
<li>
|
|
Optional fillings: cheese, diced vegetables, cooked
|
|
meats, herbs
|
|
</li>
|
|
</ul>
|
|
</section>
|
|
<hr />
|
|
<section>
|
|
<h2>Instructions</h2>
|
|
<ol>
|
|
<li>
|
|
<span>Beat the eggs:</span> In a bowl, beat the eggs
|
|
with a pinch of salt and pepper until they are well
|
|
mixed. You can add a tablespoon of water or milk for
|
|
a fluffier texture.
|
|
</li>
|
|
<li>
|
|
<span>Heat the pan:</span> Place a non-stick frying
|
|
pan over medium heat and add butter or oil.
|
|
</li>
|
|
<li>
|
|
<span>Cook the omelette:</span> Once the butter is
|
|
melted and bubbling, pour in the eggs. Tilt the pan
|
|
to ensure the eggs evenly coat the surface.
|
|
</li>
|
|
<li>
|
|
<span>Add fillings (optional):</span> When the eggs begin to set at the
|
|
edges but are still slightly runny in the middle, sprinkle your chosen fillings over one half of
|
|
the omelette.
|
|
</li>
|
|
<li>
|
|
<span>Fold and serve:</span>As the omelette continues to cook, carefully lift one edge and fold
|
|
it over the fillings. Let it cook for another minute, then slide it onto a plate.
|
|
</li>
|
|
<li>
|
|
<span>Enjoy:</span> Serve hot, with additional salt
|
|
and pepper if needed.
|
|
</li>
|
|
</ol>
|
|
</section>
|
|
<hr />
|
|
<section>
|
|
<h2>Nutrition</h2>
|
|
<p>
|
|
The table below shows nutritional values per serving
|
|
without the additional fillings.
|
|
</p>
|
|
<table>
|
|
<tr>
|
|
<td>Calories</td>
|
|
<td class="emphasized">277kcal</td>
|
|
</tr>
|
|
<tr>
|
|
<td>Carbs</td>
|
|
<td class="emphasized">0g</td>
|
|
</tr>
|
|
<tr>
|
|
<td>Protein</td>
|
|
<td class="emphasized">20g</td>
|
|
</tr>
|
|
<tr>
|
|
<td>Fat</td>
|
|
<td class="emphasized">22g</td>
|
|
</tr>
|
|
</table>
|
|
</section>
|
|
</article>
|
|
</main>
|
|
|
|
<footer>
|
|
<!-- <div class="attribution">
|
|
Challenge by <a href="https://www.frontendmentor.io?ref=challenge" target="_blank" rel="noopener">Frontend
|
|
Mentor</a>.
|
|
Coded by <a href="https://rmcg.dev">Robert McGovern</a>.
|
|
</div> -->
|
|
</footer>
|
|
</body>
|
|
|
|
</html> |